Sustainable Seafood

"Sustainable Seafood" is our term for the types of fish you should be eating.  We have applied the principles of selecting our organically raised meat to selecting fish. 

The Healthy Butcher has become Ocean Wise's first retail partner in Ontario!

Look for this logo in our fish case:

Visit the Ocean Wise site
www.oceanwise.ca

and feel comfortable that the fish you are buying is an Ocean Wise™ recommended species, which means the species is:

• Abundant and resilient to fishing pressures

• Well managed with a comprehensive management plan based on current research

• Harvested in a method that ensures limited by-catch on non-target and endangered species

• Harvested in ways that limit damage to marine or aquatic habitats and negative interactions with other species.

Our offerings include:

Organic Salmon
Organic Sea Trout
Tilapia
Lake Huron Lake Trout;
Lake Huron Whitefish;
Lake Erie Yellow Pickerel;
Lake Erie Yellow Perch;
Lake Erie White Bass;
Salmon - farmed from one of two fish farms (to be discussed next issue);
Rainbow Trout

The best place to start in learning more about sustainable seafood is to read our newsletter... click here.